Organic–Growing plants and vegetables without the use of pesticides or hormones/steroids.
Fair Trade–Offering the farmer a fair price for the coffee they produce.
Our Organic Fair Trade coffees are certified by OCIA and The Fair Trade Organization. These coffees still have the characteristics of the farms and regions where they are produced.
They are, however, more expensive than conventional coffees due to the nature of the program and the way the coffee is grown.